Mea Hana Papa Salmon Maʻamau | Hoʻolako Kūʻai Nui & OEM

No nā hale kūʻai keke, nā hale kūʻai nui a me nā hale kūʻai kūʻai liʻiliʻi, ka ʻōpala papa keke huinahā nuihe mea nui loa no ka mea makemake lākou e hōʻike i ke kūpaʻa a me ke ʻano o nā keke. MaʻĀpana Hoʻopaʻa,he 8,000 mika kuea ko mākou kahua hana, e hāʻawi ana i nā lawelawe hoʻokahi no nā mea hana bakena e like menā papa keke, nā pahu keke, nā mea hoʻonaninani keke, a me nā ʻōmole kuki.

Ma ke ʻano he mea hana ʻoihana Salmon Board me kahi hale hana 8,000㎡ ma Kina, loea mākou i ka hana kūʻai nui a me ka hana maʻamau ʻana i ka Salmon Board, me kahi laulā o nā lako bakena e komo pū ana me nā papa keke a me nā pahu keke. No nā makahiki he ʻumi a ʻoi, ua hilinaʻi ʻia mākou e nā kaulahao bakena honua, nā hale ʻaina, a me nā mea hoʻolaha meaʻai no kā mākou huahana kiʻekiʻe, ka hoʻopilikino maʻalahi, a me nā kumukūʻai kūʻai hoʻokūkū.

No ke aha e koho ai i kā mākou papa iʻa salmon?

Hōʻoia nā mea hana papa meaʻai i ka palekana a me ka maʻemaʻe (FDA, SGS i hōʻoia ʻia)

ʻO kā mākou Papa Salmon—i hana ʻia e kā mākou hale hana kūʻai nui a maʻamau 8,000㎡ ma Kina—e hoʻoikaika i ka palekana a me ka maʻemaʻe ma mua o nā mea āpau, mahalo i nā mea 100% papa meaʻai. Ua hōʻoia paʻa ʻia kēia mau mea e ka FDA a me SGS, ʻo ia hoʻi, ʻaʻohe o lākou kemika ʻino a i ʻole nā koena ʻawaʻawa, a ua hoʻokō piha i nā kūlana honua no ka hoʻopili pololei ʻana i ka meaʻai (ʻoiai no ka salmon maka, sashimi, a i ʻole nā mea i hoʻomoʻa ʻia). Inā ʻoe e kauoha nui ana no ke kūʻai nui (me nā uku hoʻēmi pololei mai ka hale hana) a i ʻole nā hoʻolālā pilikino (LOGO, nui), e kūlike kēlā me kēia papa me kēia mau palapala hōʻoia kiʻekiʻe, no laila hiki i kāu ʻoihana a me nā mea kūʻai aku ke hilinaʻi i nā hopena palekana a maʻemaʻe hoʻi.

Nā nui a me nā mānoanoa maʻamau e kūpono i nā ʻoki salmon like ʻole a me nā pono hoʻopili

Hāʻawi kā mākou Papa Salmon i nā nui maʻamau a me nā mānoanoa maʻamau, e kūlike pono ana i nā ʻoki salmon like ʻole a me nā pono hoʻopili. No nā ʻoki salmon—inā he steaks mānoanoa, sashimi lahilahi, fillets holoʻokoʻa, a i ʻole nā ʻāpana liʻiliʻi—hoʻoponopono mākou i nā nui o ka papa e mālama i nā ʻoki i paʻa a pale i ka hoʻonele ʻana i ka wahi. No ka mānoanoa, koho i nā koho e kūpono: kākoʻo nā papa mānoanoa i nā fillets kaumaha me ka ʻole o ke kūlou ʻana, ʻoiai nā mea lahilahi e mālama i kahi no ka hoʻopili ʻana. Hoʻololi pū lākou i nā ʻano hoʻopili like ʻole (nā pahu kūʻai liʻiliʻi, nā pahu nui) e pale i ka neʻe ʻana o ka salmon, e kūpono ai no ka hoʻohana maʻalahi me kāu mau huahana salmon.

Paʻa a kūpaʻa i ka makū, kūpono no ka iʻa salmon hou a me ka iʻa salmon uahi ʻia

He paʻa a pale i ka makū kā mākou papa iʻa sālemona, e lilo ana lākou i koho kūpono no ka iʻa sālemona hou a puhi ʻia. He paʻa lākou e paʻa i nā ʻāpana iʻa sālemona hou a i ʻole nā ʻāpana ʻokiʻoki me ka ʻole o ke kūlou ʻana a hiki ke kū i ka hoʻohana pinepine ʻana.

Loaʻa ka hoʻopilikino ʻana o OEM: ka paʻi ʻana, ke kaha kiʻi ʻana, a me nā koho logo

Hāʻawi kā mākou Salmon Boards i ka hoʻopilikino OEM maʻalahi, e uhi ana i ka paʻi ʻana, ke kālai ʻana, a me nā koho logo e kūlike me nā pono o kāu brand. Hoʻohana mākou i nā ʻīnika palekana meaʻai no ka paʻi ʻana (e laʻa, nā slogans brand, nā mamana) e kūlike me nā kūlana palekana; hoʻohui ke kālai ʻana i kahi pā textured premium e hoʻokiʻekiʻe i ka papa (texture); kōkua ka hoʻopilikino ʻana i ka logo—inā he akahai a ʻike nui ʻia paha—i ka hoʻonui ʻana i ka ʻike ʻana i kāu brand. Hana kēia mau koho no nā hōʻike kūʻai liʻiliʻi a me ka hoʻohana ʻana i ka meaʻai, e hoʻokaʻawale ana i kāu Salmon Boards me ka mālama ʻana i ka palekana o ka meaʻai i mea nui.

Kaula hoʻolako paʻa a me ka hoʻouna ʻana i ka manawa kūpono mai kā mākou hale hana

Kākoʻo ʻia kā mākou Papa Salmon e kahi kaulahao lako paʻa a me ka lawe ʻana i ka manawa kūpono mai kā mākou hale hana—e hoʻopau ana i nā hopohopo e pili ana i nā hakahaka waihona a i ʻole nā kauoha i lohi. Inā makemake ʻoe i nā waihona liʻiliʻi a i ʻole nā pūʻulu kūʻai nui, mālama kā mākou kaulahao lako i ka hana mau e hoʻokō i kāu koi. Hoʻopili pono mākou i nā manawa lawe i ʻaelike ʻia, e hōʻoia ana e hōʻea nā papa i ka manawa kūpono e kūlike me kāu mau waihona kūʻai hou, nā hoʻomākaukau hōʻikeʻike kai, a i ʻole nā pono lawelawe—kūpono no nā ʻoihana e hilinaʻi nei i ka waihona paʻa.

Papa Huahana Papa Salmon

Nā nui like ʻole: nā huinahā maʻamau, huinahā, a i ʻole nā ana maʻamau

Loaʻa i kā mākou Papa Salmon nā koho nui like ʻole e kūpono i kāu mau pono: koho mai ka huinahā maʻamau (maikaʻi no nā ʻāpana salmon holoʻokoʻa a i ʻole nā ʻoki nui), huinahā maʻamau (kūpono no nā ʻāpana sashimi liʻiliʻi a i ʻole ka salmon lawelawe hoʻokahi), a i ʻole nā ana maʻamau piha. Inā makemake ʻoe i kahi nui e kūlike me nā pā hōʻike maʻamau a i ʻole kahi ana kūikawā no ka hoʻopili kikoʻī, hōʻoia kēia mau koho i ka papa e kūpono loa me ke ʻano o kāu hōʻike ʻana a i ʻole ka hoʻopili ʻana i kāu salmon.

Nā Mea Hana: pepa kraft, pepa i uhi ʻia, nā koho aloha kaiapuni

Hāʻawi kā mākou Papa Salmon i ʻekolu mau koho mea pono e kūpono i kāu mau pono:

Papa pepa Kraft: Hoʻohanohano i kahi ʻano kūlohelohe a rustic, kūpono no ka hoʻomālamalama ʻana i ka hoʻopiʻi mua o ka iʻa sālemona hou a kūpono i nā ʻano hōʻikeʻike maʻalahi a honua.
Pepa pahu i uhi ʻia: Loaʻa iā ia kahi uhi pale ʻaila a pale i ka makū—kūpono no ka paʻa ʻana i ka iʻa sālemona uahi (e pale aku i nā ʻōpala ʻaila) a i ʻole ke kākoʻo ʻana i nā hoʻolālā i paʻi ʻia (no ka hōʻailona ʻoi aku ka maopopo a lōʻihi ka lōʻihi).
Nā koho aloha kaiapuni: Hana ʻia mai nā mea hana hou, ʻaʻohe mea ʻawahia, kūpono no nā ʻoihana e hoʻokau nui ana i ka hoʻomau, e kūlike ana me nā makemake o nā mea kūʻai aku e noʻonoʻo ana i ke kaiapuni.

Nā hoʻopau ʻili: PE lamination, wax coating, anti-slip textures

Hāʻawi kā mākou Papa Salmon i ʻekolu mau hoʻopau ʻili kūpono, i hana ʻia kēlā me kēia e hoʻonui i ka hoʻohana ʻana no ka salmon hou a i ʻole ka salmon uahi ʻia:

Lamination PE: Hana i kahi pale laumania, pale ʻaila e ālai ana i ka makū a me nā ʻaila salmon mai ke komo ʻana i loko o ka papa—e pale ana i ka palupalu a i ʻole nā palapala. Hoʻohui pū ia i kahi ʻano ʻālohilohi akahai, e hoʻokiʻekiʻe ana i ka hoihoi hōʻikeʻike kūʻai.
Uhi ʻana i ka wax: He koho maʻamau a hilinaʻi hoʻi e hoʻoikaika ana i ke kūpaʻa ʻana i ka makū, kūpono no ka ʻōwili ʻana i nā ʻāpana salmon hou a i ʻole e mālama iā lākou i loko o nā pahu hau. Mālama ia i ka papa i paʻa a maʻemaʻe, ʻoiai me ka hoʻopili lōʻihi ʻana me ka salmon anu a pulu.
ʻAno anti-sheel: Loaʻa i kahi ʻano iki, ʻaʻole ʻānai e pale ai i nā ʻoki salmon (e like me ka sashimi a i ʻole steaks) mai ka paheʻe ʻana i ka wā hoʻomākaukau, lawelawe ʻana, a i ʻole ka lawe ʻana—e hoʻohui ana i ka palekana no nā kuke a me ke kūpaʻa no nā hōʻikeʻike.

Papa Huahana Papa Salmon

He ʻāpana liʻiliʻi wale nō kēia o nā huahana a mākou e kūʻai aku nei. Loaʻa iā mākou nā ʻano papa keke like ʻole, e like me nā papa keke puʻuwai,nā papa keke hexagon, nā papa keke nui, nā papa keke huinahā, a me nā papa keke ʻano maʻamau a ʻano ʻē aʻe i hiki ke hoʻopilikino ʻia. Inā makemake ʻoe, hiki iā ʻoe ke kaomi i ka loulou e hoʻokaʻaʻike mai iā mākou ~

Nā Hoʻohana Maʻamau o nā Papa Salmon

ʻUhi iʻa sālemona hou no nā mākeke kūʻai liʻiliʻi a me ke kūʻai nui

Hoʻolālā kūikawā ʻia kā mākou mau hoʻonā hoʻopili i ka iʻa sālemona hou no nā mākeke kūʻai liʻiliʻi a me nā mākeke kūʻai nui, e kālele ana i ka mālama ʻana i ka hou, ka hōʻoia ʻana i ka palekana, a me ka hoʻokō ʻana i nā pono kūʻai like ʻole.
Kūʻai liʻiliʻi: Hāʻawi mākou i nā koho hōʻikeʻike me nā papa iʻa sālemona kūpono i ka meaʻai a pale i ka makū - kūpono no ka ʻōpala liʻiliʻi (e laʻa, 200-500g ʻiʻo iʻa). Hiki i nā lua hoʻokahe koho ke wehe i ka wai keu, e mālama ana i ke ʻano o ka sālemona, ʻoiai ke ʻano liʻiliʻi e kūpono no nā papa hale kūʻai, e hōʻike ana i ka hoihoi o ka huahana i nā mea kūʻai.
Kūʻai nui: Hāʻawi mākou i nā ʻōpala nui, e hoʻohālikelike ana i nā pā samana nui (e loaʻa ana nā ʻāpana iʻa holoʻokoʻa a i ʻole nā ʻoki he nui) a me nā ala ea ea. Hiki i kēia ke pale i ka hōʻiliʻili ʻana o ka makū i ka wā o ka halihali mamao a i ʻole ka mālama nui ʻana, e mālama ana i ka nui o ka samana i hou.
Ua kūlike nā ʻōpala a pau me nā kūlana palekana meaʻai e hōʻoia i ka maikaʻi o ke kūlana o ka iʻa sālemona hou mai ka hana ʻana a i nā papa kūʻai liʻiliʻi a i ʻole ka hāʻawi nui ʻana.

Hōʻikeʻike i ka sālemona puhi a me nā seti makana

Ua hana ʻia kā mākou hōʻikeʻike ʻana i ka sālemona puhipaka a me nā makana e hoʻokiʻekiʻe i ka hoihoi o ka sālemona puhipaka a me ka ʻike o ka hāʻawi makana a kūʻai paha. No ka hōʻikeʻike ʻana: Ua hana ʻia kā mākou Papa Sālemona i ke ʻano momona a ʻaila o ka sālemona puhipaka—e hōʻike ana i nā ʻili pale momona (e like me ka PE lamination a i ʻole ka pepa i uhi ʻia) e hoʻopaʻa ana i nā aila keu, e pale ana i nā ʻōpala me ka mālama ʻana i ke kala gula o ka iʻa a me nā ʻāpana palupalu ma ka hōʻike piha. Hoʻopiha nā paʻi i hiki ke hoʻopilikino ʻia (e like me ke kumu o ka hale uahi, nā memo ʻono) a i ʻole nā hoʻopau kūlohelohe i ke ʻano premium o ka sālemona, a ʻo nā ʻano anti-slip e pale aku i nā ʻāpana lahilahi mai ka neʻe ʻana ma nā counter deli a i ʻole nā hoʻonohonoho buffet. No nā set makana: Hoʻopili mākou i kēia mau papa hōʻikeʻike me nā ʻōpala nani a aloha i ke kaiapuni—e like me nā pahu matte me nā puka makani maopopo (e hōʻike i ka sālemona puhipaka i loko) a i ʻole nā logo i kālai ʻia no kahi pā hanohano. Hoʻohui nā mea hoʻohui koho e like me nā liners tissue, nā keʻena liʻiliʻi no nā crackers, a i ʻole nā kāleka meaʻai i kākau lima ʻia i ka noʻonoʻo, e hana ana i nā set i kūpono no nā lā hoʻomaha, nā makana ʻoihana, a i ʻole nā hanana kūikawā. Hoʻokō nā ʻāpana āpau i nā kūlana palekana meaʻai, e hōʻoiaʻiʻo ana e noho hou ka sālemona puhipaka ʻoiai ke ʻano premium a hoʻomanaʻo ʻia ka set.

Nā pā sushi a me sashimi ma nā ʻoihana lawelawe meaʻai a me ka lawelawe meaʻai

He kūpono kā mākou Papa Salmon no nā pā sushi a me sashimi i ka lawelawe ʻai/lawelawe meaʻai—me nā nui e kūpono i kēlā me kēia pono: nā papa huinahā nui no nā pā ʻahaʻaina, nā huinahā liʻiliʻi no nā seti pākahi. Mālama ko lākou ʻili anti-slip i nā ʻāpana palupalu mai ka paheʻe ʻana i ka wā hoʻomākaukau/lawe, e ʻoki ana i ka ʻōpala meaʻai. Hana ʻia me nā mea ʻai i hōʻoia ʻia e FDA/SGS a me nā hoʻopau pale makū, pale lākou i ka makū o ka sashimi (ʻaʻohe palupalu) a hoʻokō i nā kūlana palekana meaʻai maka. Eia kekahi, ʻo ko lākou ʻano maʻemaʻe kūlike ʻole e hoʻokū i nā waihoʻoluʻu ʻōlinolino o ka sushi (salmon pink, tuna red), e hoʻokiʻekiʻe ana i nā pālahalaha buffet a i ʻole ka lawelawe ʻana i nā hanana.

Hoʻokuʻu aku i ka ʻōpala e hoʻokō i nā lula a me nā kūlana honua

Hoʻokō pono kā mākou ʻōpala hoʻokuʻu aku i ka Salmon Board i nā lula a me nā kūlana honua e hōʻoia i ka holo maʻalahi ʻana o ka hoʻouna ʻana ma waena o nā palena ʻāina. Hoʻokō ia me nā kūlana koʻikoʻi e like me ka FDA (US), EU 10/2011, a me ka hoʻāʻo ʻana o SGS—e uhi ana i ka palekana o ka pili ʻana i ka meaʻai, ka ʻawaʻawa ʻole o nā mea, a me nā koi maʻemaʻe no nā mākeke honua.

Ua hoʻolālā ʻia hoʻi ka ʻōpala no ka pale ʻana i ka lawe ʻana: pale nā liners pale makū i ka makū, kūʻē nā pahu paʻa i ke kaomi (e pale ana i ka hōʻino ʻana o ka papa), a pale nā papa i hoʻopaʻa ʻia i ka haumia. Hāʻawi mākou i nā palapala hoʻokō piha (nā kope palapala hōʻoia, nā hōʻike palekana) e hoʻomaʻalahi i ka ʻae ʻana i nā dute, me ka hōʻoia ʻana e noho mau ana nā Salmon Boards a hoʻokō i nā kūlana o ka ʻāina e hele ai, inā paha e hoʻouna ʻia i ka US, EU, Australia, a i ʻole Iapana.

Nā Koho Hoʻopilikino no nā Papa Salmon

Ka nui, ka mānoanoa, a me ke ʻano hana hoʻopilikino

Kākoʻo kā mākou Papa Salmon i ka hana piha ʻana o ka nui, ka mānoanoa, a me ke ʻano e kūpono i kāu mau pono kikoʻī. No ka nui: Hoʻoponopono mākou i nā ana e kūlike me kāu mau ʻoki salmon (nā ʻāpana sashimi liʻiliʻi, nā fillets holoʻokoʻa nui) a hoʻohana paha i nā hiʻohiʻona (nā ʻōpala kūʻai liʻiliʻi, nā pā ʻai), ʻaʻohe wahi i hoʻonele ʻia. No ka mānoanoa: E koho mai 1.5mm a i 5mm—ʻo nā koho mānoanoa e paʻa i nā ʻoki kaumaha me ka ʻole o ke kūlou ʻana, ʻo nā mea lahilahi e mālama i kahi no ka ʻōpala liʻiliʻi. No ke ʻano: Ma waho aʻe o nā huinahā/ʻehā maʻamau, hana mākou i nā ʻano maʻamau (e laʻa, peʻahi, like me ka iʻa) e hoʻokiʻekiʻe i ka hoihoi hōʻike no ka ʻaina kiʻekiʻe a i ʻole nā sets branded. Hoʻomaopopo nā hana hana āpau i ka hana maʻalahi o ka papa me ke ʻano o kāu hōʻike ʻana, hoʻopili ʻana, a lawelawe paha i ka salmon.

Nā ʻano paʻi: offset, digital, spot UV, embossing

Hāʻawi kā mākou Papa Salmon i nā ʻano paʻi like ʻole e hoʻokūkū i kāu hōʻailona a me nā pono aesthetic, me ka hoʻohana ʻana i nā kaʻina hana palekana meaʻai:

Paʻi offset: Hāʻawi i nā waihoʻoluʻu like a ʻōlinolino kūpono no nā kauoha nui (e laʻa, nā logo brand, nā hiʻohiʻona maʻamau). Hōʻoiaʻiʻo ia i nā waihoʻoluʻu kūlike e kū i ka mālama ʻana, kūpono no ka hoʻohana nui ʻana a kūʻai kūʻai paha.

Paʻi kikohoʻe: Hāʻawi i ka maʻalahi no nā ʻāpana liʻiliʻi a i ʻole nā hoʻolālā maʻamau—hoʻololi wikiwiki no nā ʻano kū hoʻokahi, nā paʻi paʻi palena, a i ʻole nā kikokikona pilikino, maikaʻi no nā holo hoʻāʻo a i ʻole nā pono lawelawe kūikawā.

ʻO ka UV kiko: Hoʻohui i kahi ʻano ʻālohilohi a hoʻokiʻekiʻe ʻia i nā wahi kikoʻī (e laʻa, nā logos, nā kikokikona koʻikoʻi), e hana ana i kahi ʻokoʻa premium e huki ana i ka manaʻo. Hoʻonui ia i ke ʻano ʻike me ka ʻole o ka hoʻopilikia ʻana i ka palekana o ka meaʻai. Embossing: Hana i nā ʻano i hoʻokiʻekiʻe ʻia me ka ʻīnika ʻole (e laʻa, nā hōʻailona brand, nā hiʻohiʻona maalea). Hoʻokiʻekiʻe ia i kahi manaʻo kūlohelohe, kiʻekiʻe, kūpono no nā seti makana salmon hanohano a i ʻole nā hōʻikeʻike ʻaina upscale. Hoʻohālikelike nā ʻano hana āpau me nā kūlana pili meaʻai, e mālama ana i kāu branding palekana a hoihoi i ka maka.

Nā uhi palekana meaʻai a me nā laminations e hoʻolōʻihi i ke ola papa

Hoʻohana kā mākou Papa Salmon i nā uhi palekana no ka meaʻai a me nā laminations e hoʻonui ai i ke ola o ka papa mālama me ka mālama ʻana i ka palekana o ka salmon. Hana kēia mau hoʻonā ma ke ʻano he pale pale:

ʻO ka lamination PE palekana i ka meaʻai: Pale i ka makū a me nā aila salmon mai ke komo ʻana i loko o ka papa, e pale ana i ka palupalu a i ʻole ka ulu ʻana o ka ʻōpala, a hoʻolohi i ka ʻike ʻana i ka oxygen e mālama i ka hou o ka salmon no ka manawa lōʻihi.

Uhi wax papa ʻai: Hoʻopaʻa i ka makū no ka iʻa sālemona hou a pale i ka ʻaila mai nā ʻano i puhi ʻia, me ka hana ʻana i kahi sila palupalu e hoʻopaneʻe ana i ka palaho—kūpono no ka mālama ʻana i loko o ka pahu hau.

Nā uhi aniani palekana no ka meaʻai: E ʻae i ka ea iki (e pale aku i ka condensation) akā e pale aku i ka lepo a me nā mea haumia, e kaulike ana i ka hou a me ka pale. Ua kūlike nā uhi/laminations āpau i nā kūlana pili meaʻai FDA a me SGS, e hōʻoiaʻiʻo ana ʻaʻole lākou he ʻawahia. Ma ka pale ʻana i ka papa a me ka salmon e paʻa ana mai ka pōʻino o waho a i ʻole nā mea palaho, hoʻolōʻihi lākou i ke ola o ka huahana no ka hoʻohana kūʻai liʻiliʻi a kūʻai nui paha.

Nā hiʻohiʻona kūikawā e like me ka ʻili anti-slip a i ʻole nā perforations drainage

Hele mai kā mākou Papa Salmon me nā hiʻohiʻona kūikawā kūpono e hoʻonui i ka hoʻohana ʻana no ka salmon:

ʻIli anti-sheel: He ʻano palupalu a ʻaʻole e ʻānai e pale ai i nā ʻoki salmon palupalu (e like me ka sashimi a i ʻole nā ʻāpana lahilahi) mai ka paheʻe ʻana i ka wā hoʻomākaukau, lawe ʻana, a hōʻike ʻana paha—e hōʻemi ana i ka ʻōpala meaʻai a me ka hōʻoia ʻana i ka palekana no ka lawelawe ʻana i ka meaʻai a i ʻole ke kūʻai kūʻai aku.

Nā puka hoʻokahe wai: E ʻae i ka makū keu (mai ka iʻa sālemona hou a i ʻole ka heheʻe ʻana) e puka aku, e pale ana i ka iʻa mai ka noho ʻana i loko o ka wai (kahi e mālama ai i kona ʻano hou) a e pale ana i ka papa mai ka omo ʻana i ka makū e noho paʻa a maʻemaʻe. Hoʻokō nā hiʻohiʻona ʻelua i nā kūlana palekana meaʻai, e kūlike pono ana i ka hoʻohana ʻana i kēlā me kēia lā me ka iʻa sālemona hou a i ʻole ka iʻa sālemona puhi ʻia.

Ka Hōʻoiaʻiʻo Kūlana a me nā Hiki o ka Hale Hana

ʻIke holoʻokoʻa o ke kaʻina hana a me nā ana hoʻomalu maikaʻi

Ke nānā nei kā mākou hana ʻana i nā Salmon Boards i ka hoʻopilikino pono ʻana a me ka palekana, me nā ʻanuʻu koʻikoʻi: ke koho ʻana i nā mea ʻai (kūpono i ka FDA/SGS), ka hana maʻamau (ʻoki ʻana, mālama ʻana i ka ʻili, paʻi ʻana), a me ke ʻano/ʻākoakoa pololei no ke kūʻai liʻiliʻi/lawelawe meaʻai. Holo ka mana maikaʻi ma o kēlā me kēia pae: nā nānā hōʻoia mea a me ka laʻana mea ʻino, ka nānā ʻana i ka hana manawa maoli (hewa mānoanoa ≤0.2mm, nā paʻi/uhi palekana i ka meaʻai), nā hoʻāʻo huahana i hoʻopau ʻia (kūʻē i ka makū, anti-slip, ʻaʻohe hōʻino), a me ka hōʻoia kūlike ma mua o ka hoʻouna ʻana.

Nā Palapala Hōʻoia: FDA, SGS, FSC, ISO (inā pili)

Loaʻa i kā mākou Papa Salmon nā palapala hōʻoia koʻikoʻi e hōʻoia i ka palekana, ke kūpaʻa, a me ka mālama ʻana i ka maikaʻi:

FDA: Hoʻokō i nā kūlana o ka US Food and Drug Administration no nā mea e pili ana i ka meaʻai, e hōʻoiaʻiʻo ana i ka ʻaʻohe ʻawahia a me ka palekana no ka hoʻopili pololei ʻana me ka iʻa sālemona.

SGS: Hōʻoia ʻia e SGS (kahi hui hoʻāʻo ʻaoʻao ʻekolu alakaʻi) no ka palekana o nā mea, ka mālama ʻana i ke kaʻina hana, a me ka hana (e laʻa, ke kūpaʻa ʻana i ka makū, ke kūpaʻa ʻana i ka momona).

FSC: No nā koho mea pili i ke kaiapuni, i hōʻoia ʻia e ka Forest Stewardship Council—e hōʻoia ana e hoʻohana ana nā papa i nā mea hana lāʻau i loaʻa mai nā kumu kūpono.

ISO: Kūlike me nā kūlana ISO (e laʻa, ISO 22000 no ka hoʻokele palekana meaʻai) e hoʻomaʻamaʻa i ka maikaʻi a me ke kūlike o ka hana ʻana. Uhi kēia mau palapala hōʻoia i ka palekana meaʻai, ke kuleana o ke kaiapuni, a me ka hilinaʻi o ka hana ʻana, e hoʻokō ana i nā koi o ka mākeke honua.

Hoʻāʻo pūʻulu no ke kūpaʻa, ke kūpaʻa i ka makū, a me ka palekana o ka meaʻai

Ka-27-o-ka-Hōʻikeʻike-Hale-Pākena-o-ka-Hoʻokahi-Kina-2025-3

Ka-27-o-ka-Hōʻikeʻike-Hale-Pākena-o-ka-Hoʻokahi-Mahina-2025-2

Nā nīnau i nīnau pinepine ʻia no nā mea kūʻai aku i ka papa salmon nui

Nā nui kauoha liʻiliʻi loa a me nā manawa alakaʻi

Hāʻawi kā mākou Salmon Boards i nā nui kauoha liʻiliʻi loa (MOQ) a me nā manawa alakaʻi e pili ana i nā pono hoʻopilikino: MOQ: 500 mau ʻāpana no nā nui/mea maʻamau; 1,000 mau ʻāpana no nā koho maʻamau (e laʻa, nā ʻano kū hoʻokahi, nā paʻi, a i ʻole nā hiʻohiʻona e like me nā lua wai). Nā manawa alakaʻi: 15-20 mau lā hana no nā kauoha maʻamau; 20-25 mau lā hana no nā kauoha maʻamau (ma hope o ka hōʻoia ʻana o ka hoʻolālā a me ka ʻae ʻia ʻana o nā mea).

Ka paʻi maʻamau a me ka loaʻa ʻana o ka laʻana

Paʻi maʻamau: Hāʻawi mākou i ka paʻi piha piha (offset, digital, spot UV, embossing) me ka hoʻohana ʻana i nā ʻīnika palekana meaʻai—hiki iā ʻoe ke hoʻopilikino i nā logo, nā kikoʻī huahana, a i ʻole nā hoʻolālā kū hoʻokahi, 适配 (kūpono no) nā hoʻāʻo liʻiliʻi a me nā kauoha nui.
Loaʻa ʻana o nā laʻana: Hāʻawi ʻia nā laʻana maʻamau manuahi (3-5 mau ʻāpana) no ka nānā ʻana i ka maikaʻi; lawe nā laʻana i paʻi ʻia maʻamau i 3-5 mau lā hana (me kahi uku liʻiliʻi, hoʻihoʻi ʻia ke kau ʻia nā kauoha nui) e hōʻoia i ka hoʻolālā a me ka hoʻopau ʻana.

Ka mālama ʻana i nā kūlana palekana meaʻai

Hoʻokō pono kā mākou Papa Salmon i nā kūlana palekana meaʻai honua e hōʻoia i ka palekana piha no ka hoʻopili ʻana i ka salmon a me ka ʻai ʻana: - **Hoʻoponopono Hoʻoponopono**: E hoʻokō i ka US FDA, EU 10/2011, a me nā kūlana kūloko (e laʻa, JIS o Iapana, FSANZ o Australia) no nā mea pili i ka meaʻai, e pāpā ana i nā mea ʻino e like me nā metala kaumaha a i ʻole nā koena ʻawahia. - **Nā Mea Hana a me nā Kaʻina Hana Palekana**: ʻO nā uhi āpau (PE lamination, edible wax), laminations, a me nā ʻīnika paʻi he papa meaʻai—ʻaʻohe neʻe ʻana o nā ʻāpana palekana ʻole i ka salmon. - **Hōʻoia ʻAoʻao ʻEkolu**: Hana ʻo SGS i ka hoʻāʻo ʻana o ka pūʻulu (no ka ʻawahia, ka palekana o nā mea) a nānā i nā kaʻina hana hana, me nā palapala hōʻoia i hāʻawi ʻia e hōʻoia i ka hoʻokō ʻana no ke kūʻai aku, ka lawelawe ʻana i ka meaʻai, a i ʻole ka hoʻokuʻu aku.

Nā koho hoʻouna a me ka hoʻopili ʻana no nā kauoha nui

No nā kauoha nui o ka Salmon Board, hāʻawi mākou i ka hoʻouna ʻana a me ka hoʻopili ʻana i hoʻonui ʻia:

Nā Koho Hoʻouna - Ukana Moana: Kūpono ke kumukūʻai no 5,000+ mau ʻāpana (huakaʻi lōʻihi, e laʻa, US/EU/Asia) ma o nā mea lawe hilinaʻi.

Ukana Ea: ʻOi aku ka wikiwiki no nā kauoha wikiwiki he 2,000–5,000-unit (nā kau kiʻekiʻe) me DHL/FedEx.

Honua/ʻĀpana: LTL/FTL no nā mākeke kokoke (intra-EU, US kūloko) no ke kumukūʻai haʻahaʻa a me ka wikiwiki.

Pāʻū - Hoʻopiha nui ʻia me nā liner pale wai i loko o nā pahu pepa/pahu lāʻau i hoʻoikaika ʻia (pale i ka hōʻino).

Nā pallets i hoʻopaʻa ʻia (40”x48” pallets) me ka ʻōwili hoʻolōʻihi; nā lepili maopopo no nā dute/hale waihona. Kākoʻo mākou i nā huaʻōlelo FOB/CIF a hāʻawi i ka nānā ʻana i ka hoʻouna ʻana.